top of page

Savory Shaved Cantaloupe Salad

Another easy but extremely delicious salad for you to make with the cantaloupe from your CSA share. Sweet and savory flavor that's hard to beat.

INGREDIENTS

  • ½ medium cantaloupe

  • Olive oil (for drizzling)

  • Tarragon leaves and Aleppo-style pepper (for serving)

  • Flaky sea salt


PREPARATION

Remove rind of cantaloupe in a very thin layer with a knife; remove seeds. Cut in half and very thinly slice each piece crosswise on a mandoline or by hand to make ribbons.

Arrange cantaloupe on a platter and drizzle with oil. Top with tarragon, Aleppo-style pepper, and sea salt.

Recipe from Bon Appétit.

75 views

Recent Posts

See All

Comments


bottom of page